Four friends, two families and sustainable wine best served as it was created: In Good Company
Our story started as two couples who became good mates while living and working in Marlborough, New Zealand. What brought us together in business was a shared goal to raise the standard of winemaking.
Seven years, a cross-Tasman relocation, four kids, two dogs, a couple of chooks and plenty of chaos later, we’re grateful to be doing what we love and making wines that we believe in.
We are experienced winemakers who create high-quality, big-hearted wines that have a place at everyone’s table.
We place sustainable viticulture and small-batch production at the heart of our business, because in order for us all to live well, we must respect the land.
Our wines embody distinctly regional flavours, spanning from the peak of New Zealand’s Mt Tapuae-o-Uenuku, across the sea to the rugged coasts and sunny skies of Australia’s southern wine regions.
From our table to yours, surround yourself with good wine, good food, and Good Company.